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Moana Masters Cooking Class: Mar 16 - Springtime Catch & Cocktails

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Moana Masters Cooking Class: Mar 16 - Springtime Catch & Cocktails

  • Moana Surfrider, A Westin Resort & Spa (map)

Springtime Catch & Cocktails: Crispy Skin Onaga from Filet to Plate

March 16, 2019 from 12:00 pm to 2:00 pm
Grand Salon in Beachhouse at the Moana

$100 per person
Includes Chef-led hands-on cooking demo, multi-course lunch and 2 beverage pairings

Box office fees and Hawaii state tax are charged separately at checkout

Additional Information:

  • Guests must be at least 21 years of age to enjoy beverage pairings. Must present valid ID.

  • Anyone under 21 or does not have a valid ID will be offered non-alcoholic beverages.

  • Please arrive at least 10 minutes early for check-in and class preparations.

  • All participants must wear closed-toe shoes for safety reasons.

Earlier Event: March 8
Honolulu Biennial 2019